What do I do is a daily dose of what a cook/homebody/diner/hostess does on a regular basis. Topics include product knowledge, values, wine, cheese, dining out etc. I will never write anything negative, this is about sharing positive ideas and thoughts, which provoke good times and good eats! I hope to expose you to amazing small businesses that are really getting it right.
Cheers!
Thursday, November 6, 2014
What do I do?: I am a true homemaker
What do I do?: I am a true homemaker: Seared beef chuck, onions, carrots, celery, can of diced tomatoes whole garlic cloves, red wine, beef stock, peppercorns, thyme, rosemary,...
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